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Capitalism’s Favorite Drug

  • “This wakeful and civil drink” also freed us from the circadian rhythms of our body, helping to stem the natural tides of exhaustion so that we might work longer and later hours; along with the advent of artificial light, caffeine abetted capitalism’s conquest of night. It’s probably no coincidence that the minute hand on clocks arrived at roughly the same historical moment as coffee and tea did, when work was moving indoors and being reorganized on the principle of the clock.
  • In Sedgewick’s words, “What was needed to harness the will of the Salvadoran people to the production of coffee, beyond land privatization, was the plantation’s production of hunger itself.” James Hill did the math and found that workers showed up most promptly and worked most diligently if he paid them partly in cash—15 cents a day for women and double that for men—and partly in food: breakfast and lunch, which consisted of two tortillas topped with as many beans as could be balanced on them. (The local diet became as monotonous as the landscape.) Hill thus transformed thousands of subsistence farmers and foragers into wage laborers, extracting quantities of surplus value that would be the envy of any Manchester factory owner.